I made these for my son’s birthday party favours. I wasn’t sure what the easiest way was for the web design, so I watched a couple of tutorials before I started, and kind of just did my own way I thought was easiest for myself. The links to the videos I watched are here-https://www.youtube.com/watch?v=MxXVlaolZG0&t=290s and here-https://www.youtube.com/watch?v=vBPyUmFMqyw&t=13s
I used an Easter egg cookie cutter! If was perfect!
I used black royal icing consistency a little stiffer than flood consistency. I used both a PME tip 1.5 and also no tip, I just cut the pastry bag, to get a finer line.
I used white icing that was a royal icing transfer consistency which was medium, and I used a tip 2. And for the red icing, it was flood consistency. I used wilton tip 2.
I used my royal icing recipe here-https://www.iftheovenmittfits.com/2018/12/21/royal-icing/https://www.iftheovenmittfits.com/2018/12/21/royal-icing/
I played around with how many black stripes, and the shape of the eyes. This is how it looks with a slightly different design. More black lines made for a more detailed web.
